*All price are subject to 10% service charge & 6% SST.
澳洲带子 Australian Scallop
A.黑鸡枞菌炒 Stir Fried with Enpiko
B.黑松露酱鸡腿菇炒 Stir Fried with Black Truffle Paste & Pleurotus Mushroom
C. X.O.酱炒 Stir Fried with X.O. Sauce
明虾球 King Prawn Medallion
A.泡椒松菇大芥菜炒Stir Fried with Preserved Chilli,Shemiji Mushroom & Chinese Mustard
B.榄菜炒 Stir Fried with Preserved Olive
C.金沙脆皮南瓜炸Deep Fried with Salted Egg Yolk & Pumpkin
鲜鱿 Fresh Squid
A.玫瑰盐焗 Baked with Pink Sea Salt
澳洲活青蟹 Australian Live Mud Crab
A.避风塘 Fried in Hong Kong Style
B.花雕蛋白蒸 Steamed with Chinese Wine & Egg White
B.花雕蛋白蒸 Steamed with Chinese Wine & Egg White
河生虾 River Fresh water Prawn
A.花雕蛋白面线蒸 Steamed with Chinese Wine, Egg White & Vermicelli
B.尖椒蒜茸竹枝蒸 Steamed with Fresh Bean Curd Stick, Minced Chili & Garlic
C.豉油皇焗 Baked with Superior Soya Sauce
海明虾 Sea King Prawn
A.特味酱西葫芦爆炒 Fried with Zucchini & Special Sauce
B.干烧 Baked with Special Chili Sauce
C.台式豆酥焗 Baked with Soya Bean Dregs in Taiwanese Style
鲜草虾 Fresh Tiger Prawn
A.吊片火爆 Fried with Dried Squid
B.豉油皇焗Baked with Superior Soya Sauce
