*All price are subject to 10% service charge & 6% SST.
金甲鲤跃龙门捞生 Fresh Salmon & Crispy Fish Skin “Yee Sang”
花胶瑶柱海味羹 Braised Fish Maw Soup with Assorted Dried Seafood
贵妃走地清远鸡 Imperial Concubine Steamed “Qing Yuan” Chicken
泡红椒蒸起球大龙虎 Steamed Tiger Dragon Garoupa with Preserved Chilli
蚝皇鲍鱼花菇伴发菜狮子头 Braised Abalone with Mushroom, “Shi Zi Tou” & “Fatt Cai”
香港腊味扣香饭 Steamed Rice with “Hong Kong” Waxed Meat
山楂银耳炖苹果 Double Boiled Apple with “Shan Zha” & White Fungus
椰丝蒸年糕伴咖啡杏仁曲奇 Steamed “Nian Gao” with Homemade Pastry
BROCHURE