*All price are subject to 10% service charge & 6% SST.
鲤跃龙门软壳蟹捞生 Fresh Salmon & Crispy Soft Shell Crab
“Yee Sang”
花胶茶树菇炖鸡汤 Double Boiled Fish Maw Soup with
Agrocybe & Chicken
金牌挂炉烧鸭 Roasted Duck
泡红椒蒸起球大龙趸 Steamed Giant Garoupa with
Preserved Chilli
南美(五头)鲍鱼
厚鱼鳔伴皱沙鱼付 Braised South America Whole Abalone (5 head) with Fish Maw & Fish Puff
香港鹅润肠腊味扣饭 Steamed Rice with
“Hong Kong” Goose Liver Sausage &
Waxed Meat
金虫玉意炖桃胶 Double Boiled Peach Resin with
Cordyceps Flower, Solomon's Seal & Barley
椰丝蒸年糕伴巧手小甜點 Steamed “Nian Gao” with Homemade Pastry
BROCHURE